Cookbook
City Café Cookbook presents a selection of dishes created by City Caféchefs, past and present. A unique gift, the perfect souvenir.A choice of over 70 delicious recipes will ensure you create the perfect meal for every occasion. Each recipe features simple, practical instructions and mouth-watering photography for an inspirational, yet pragmatic, approach to cooking. Recipes include: baked monkfish and crayfish risotto; confit of pork belly with a herb and apple crust; rhubarb crumble with raspberry syrup.
Cookbooks can be purchased at any of our hotels.